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  • Iron-entrapped niosomes and their potential application for yogurt fortification [2016]

    Category:
    Artículos
    Authors:
    P. Barrero , Daniel Pando Rodríguez , Gemma Gutiérrez Cervello , María Matos González , Olvido Concepción Iglesias Huelga , María del Carmen Pazos Medina
    Date:
    01 of January of 2016
    It Is a Part of:
    LWT - Food Science and Technology

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